How to make Chicken 65

My favorite snack time dish is chicken 65. Very popular in restaurants and fast food menus. But with the right use of spices the same restaurant quality can be acquired with ease at home. I tried out various ways of making it, finally I got the exact taste that I like. Below is the video of chicken 65 prepared by one of favorite chef sanjay thumma. I tried it and it turned out great, but next time I made the same dish but mixed the red colour with a cup of curd and added it to the pan. By doing this it made the dish juicier. Well u can even try out the recipe as it is or make some modifications like i did. Leave me a comment with your experiences.



Site to make money from advertising blocks: obeus.com (Make money by publishing ad blocks on your site) - I don't have it on my site but i would definitely ask you to look into it.

Mamidikaya Mamsam (Mango Mutton)

One of the most interesting recipes I learnt from my grandmom is the Mango mutton (lamb) which is a very popular recipe in Andhra pradesh. I fell in love with it from the first time I tasted it and now I am passing on the love to my husband. This Indian dish has a tangy and spicy flavor.

Ingredients:

1 kg lamb cut in small pieces
1 green mango peeled and cut in small pieces
1 small onion chopped finely
2 strands curry leaves1 cup coriander leaves
2-3 green chilies
2 tbs red chili pwd
½ tbs turmeric pwd
3-4 tbs of cooking oil
1 cup water
Salt to taste

Procedure:

Take the lamb pieces and add red chili pwd, turmeric pwd, salt and let it marinate for 15 minutes. Take a pan and add oil, when the oil is hot add the chopped onions and green chilies and sauté for few minutes. Add the marinated lamb and throw in few of the curry leaves and coriander leaves and cover it with lid and cook for 10 minutes on a medium flame. Fry the lamb till u see oil oozing out ,then add the mango pieces and water and rest of the curry leaves and cover it with a lid. Cook till the meat is tender, you can pressure cook the lamb, but if your lamb is tender then do not pressure cook it. Garnish it with coriander leaves. This curry goes really well with plain rice.Let me know how the recipe ended up for you.
P.S : In my first post, I have said that I wanted to see if I could make any money $$$ on the side from this cooking blog. Till now I made 21 cents… which is not bad I guess. May be I would celebrate when it reaches a $1 and post one more of my favorite recipes.

Site for Free Traffic and making money: Traffic Swarm (See the ad on the right)

Gajar ka Halwa (Carrot halwa) - Indian sweet

Enjoy the taste of Traditional and popular sweet recipes of India. Have a craving for Indian Sweets, Indian Desserts and Puddings? If yes you're in the right place! Indian sweets are usually based on sugar or jaggery. With enough practice, Sweets can be prepared in a jiff. Many of the dessert recipes however don't require the use of sugar syrup and can prepare like any other dish. Gajar ka halwa is very tasty Indian sweet. Gajar ka halwa is well liked all over the world.

Ingredients:
2 number cardamoms, skinned and crushed fine
4 cup carrots, grated finely
1 tbsp cashew nuts
1 tbsp chopped almonds
1 tsp raisins
3 tbsp curdled milk or (ricotta cheese)
2 tsp ghee(clarified butter)
4 cup Milk
1 cup sugar

Procedure:
Take a heavy based open pan and add ghee, roast dry nuts in ghee
Put milk and grated carrots in a heavy base deep saucepan and bring it to boil. Cook over medium heat until all the milk gets dried up. You should stir the mixture occasionally to prevent any sticking add sugar when u see ghee oozing out,add curdled milk or koya and cook for few more min.
Serve hot .It goes really well with vanilla ice-cream Please take the time to let us know what you think about this recipe

Please take the time to let us know what you think about this recipe..:)

Site to make money: Homepages-friends.com (See the ad at the bottom of these posts)

Delicious Masala Dosa (Indian Pancakes)

Hi there, today I am going to post my favorite breakfast i.e. dosa (Indian Pancake).There are so many varieties of dosa but my all time favorite is masala dosa (delicious).

Dosa Batter ingredients:
150 g Raw rice
50 g Urad dal
10 g Poha; (pressed rice)
5 Methi seeds; up to 7
Salt to taste

Instructions for Dosa Batter:
Wash the urad dal, raw rice and methi seeds. Soak them in a little water along with poha and cooked rice for at least an hour. Grind to a smooth paste with a little water. Cover and keep aside for at least five hours. Add salt to taste and mix well.

Masala ingredients:
2-3 potatoes
Boiled and pealed
2 green chilies
1 onion cut length wise
1 inch ginger finely chopped
¼ tbs turmeric powder
For tempering
1 tbs chana dal
1 tbs urad dal
½ tbs mustard seeds
10 curry leaves

Procedure for making masala:
Boil the potato, peel and cut it in small pieces. In a pan pour oil; add the tempering ingredients, when the tempering starts to splutter add chopped ginger. Add sliced onion and green chili (cut in round) and sauté well. When it turns brown add boiled potato, turmeric powder and salt. Mix well and Remove from stove.

Preparation of masala dosa:
This batter can be used as basic batter for preparing masala dosa, sada dosa, onion uttappam, Mysore masala dosa, spring dosa, etc. The batter is enough to make about four to six dosas. Pour grinded mixture on the frying pan and spread it evenly in a circular outward motion. Keep the potato masala in the middle and fold it from both sides. Cook both the side of dosa until it turns brown. Serve with coconut chutney and sambhar.

Enjoy and Please leave comments...:)

Site to Make money: Netklix (See the ad on the right)

Hello??… everyone out there

I decided to start my own food blog. Why? Because I spent the last two days drooling over other food blogs instead of getting any work done.

I am a homemaker and i've came to notice that i spend half of my day looking foor good food blogs (Apart from all the indian shopping sites) ......Well why dont i put that time in making my own blog? Also see if i can make some money doing this as well....Posting good indian recipes would be my number one priority but if i can some '$$$' while making my blog artistic, i would be more than happy . I will also be posting one money making or getting free traffic link with each of my posts. So if you are a blogger like me just starting out you can get all the information you need to add on your blog.

So before I lose any more sleep over it, let’s give this a try shall we?